(Optional Drain & Manifold)
For Cafeteria Style with Open Base and No Bottom Shelf. Add flexibility to your food serving layout with Atlas’ mobile, buffet-style, hot serving unit. Accessibility from either side adds versatility and speeds up service.
A stainless steel canopy with glass sneeze guards on both sides is available as an accessory, along with fluorescent lighting providing full display of contents.
The serving unit is enclosed on four (4) sides and includes a stainless steel sliding rear door covered in matching plastic laminate.
A wide range of attractive plastic laminate colors is available, or urethane-painted panels to blend with an decor.
Quality construction provides years of reliable service. Complete reliability—use as an individual unit or joined in a continuous serving line with our exclusive CAM LOCK™ system.
(Optional Drain & Manifold)
For Cafeteria Style with Open Base. This attractive, functional unit keeps hot foods hot—at their peak of serving perfection. Your customers will see, taste and come back for the difference. Pan construction allows for wet or dry operation.
A wide range of attractive plastic laminate colors is available, or urethane-painted panels to blend with any decor.
Quality construction provides years of reliable service. Complete reliability—use as an individual unit or joined in a continuous serving line with our exclusive CAM LOCK™ system.
(Optional Drain & Manifold)
For Cafeteria Style with Open Base. This attractive, functional unit keeps hot foods hot—at their peak of serving perfection. Your customers will see, taste and come back for the difference. Pan construction allows for wet or dry operation.
A wide range of attractive plastic laminate colors is available, or urethane-painted panels to blend with any decor.
Quality construction provides years of reliable service. Complete reliability—use as an individual unit or joined in a continuous serving line with our exclusive CAM LOCK™ system.
(With 3″ Recessed Top; NSF-7)
The RM Series refrigerated cold pan eliminates the mess and expense of ice in your cold food displays. In addition, this cold pan (9″ deep) has copper tubing wrapped around its side walls to meet the strictest health department codes. The drop-in pan can be installed in virtually any counter and is available as either a fully self-contained unit—just plug it in and turn it on—or as a remote unit when the compressor must be located in a different location.
The pan is fully insulated for maximum efficiency and energy savings, and is provided with a factory-applied gasket so that it can be installed in the finest wood fixtures without marring the countertop. The pan is constructed of stainless steel and is provided with a 3/4″ stainless steel drain. The cold pan accommodates standard 12″ x 20″ pans, perfect for any cold food serving application.
(Dual Temperature – Hot or Cold Service)
Two units in one! This versatile drop-in serving unit is a fully self-contained refrigerated cold pan or, at the flip of a switch, an electrically heated bain-marie. Your hot breakfast bar can be a refrigerated salad bar lunch—with one piece of equipment.
The pan is fully insulated for maximum efficiency and energy savings, and is provided with a factory-applied gasket so that is can be installed in the finest wood fixtures without marring the countertop. The pan is constructed of stainless steel and is provided with a 3/4″ stainless steel drain.
The WB Series ice chests make it possible to put large capacity ice storage directly in your serving line. The convenience of a removable hinged lid is included. Maximize your efficiency—put ice service where you need it most.
The ice chest is fully insulated and provided with a factory-applied gasket so that it can be installed in the finest wood fixtures without marring the countertop. The unit is constructed of stainless steel and is provided with a 1″ IPS drain.
(Refrigerated Cold Pan – Standard Depth; Non NSF-7)
The drop-in pan can be installed in virtually any counter and can be provided as fully self-contained—just plug it in and turn it on, or remote, where there’s a need to locate the compressor at a different location.
The pan is fully insulated for maximum efficiency and energy savings, and is provided with a factory-applied gasket so that it can be installed in the finest wood fixtures without marring the countertop. The pan is constructed of stainless steel and is provided with a 3/4″ stainless steel drain. The cold pan accommodates standard 12″ x 20″ pans, perfect for any cold food serving application.
(Refrigerated – Air Flow System, with Evaporator; Non NSF-7)
The WCM-BT series cold pan is the most efficient refrigerated cold food display available anywhere. The traditional cold-wall system is replaced by a forced air evaporator, enabling precise temperature control and maximum cold transfer to your food product. The drop-in pan can be installed in virtually any counter and is fully self-contained—just plug it in and turn it on.
The pan is fully insulated for maximum efficiency and energy savings, and is provided with a factory-applied gasket so that it can be installed in the finest wood fixtures without marring the countertop. The pan is constructed of stainless steel and is provided with a 3/4″ stainless steel drain. The forced air evaporator drains into a condensate evaporator.
(Dual Temperature – Hot or Cold Service)
Two units in one! The versatile drop-in serving unit is a fully self-contained refrigerated cold pan or, at the flip of a switch, an electrically heated bain-marie. Your hot breakfast bar can be a refrigerated salad bar for lunch—with one piece of equipment.
The pan is fully insulated for maximum efficiency and energy savings, and is provided with a factory-applied gasket so that it can be installed in the finest wood fixtures without marring the countertop. The pan is constructed of stainless steel and is provided with a 3/4″ stainless steel drain.
(Refrigerated Cold Pan – Full Depth with Side Coils; Non NSF-7)
This full depth cold pan, 9-3/4″, has copper tubing wrapped around its side walls as well as the bottom, to meet the strictest health department codes. The drop-in pan can be installed in virtually any counter and is available as either a fully self-contained unit—just plug it in and turn it on—or as a remote unit when the compressor must be located in a different location.
The pan is fully insulated for maximum efficiency and energy savings, and is provided with a factory-applied gasket so that it can be installed in the finest wood fixtures without marring the countertop. The pan is constructed of stainless steel and is provided with a 3/4″ stainless steel drain. The cold pan accommodates standard 12″ x 20″ pans—perfect for any cold food serving application.