CAHC – Hot/Cold Pan Units

(Dual Temperature – Hot or Cold Service)

Two units in one! This versatile drop-in serving unit is a fully self-contained refrigerated cold pan or, at the flip of a switch, an electrically heated bain marie. Your hot breakfast bar can be a refrigerated salad bar for lunch – with one piece of equipment. Fits anywhere in your serving line; it’s pre-wired and self-contained. Just plug it in and turn it on.

The attractive streamlined design, plus the variety of laminate or metals, gives you a wide rage of choices to complement any decor. The the unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

CAIC – Cold Food Units

(Iced Cold Pan)

The iced cold cart enables you to bring an attractive dessert, salad, or cold food display to your serving line. The standard depth is 4-5/8″; or, the full depth of 9-3/4″ is available as an accessory. The perfect cart for all your cold serving needs.

The attractive streamlined design, plus the variety of laminates give you a wide range of choices to complement any decor. The unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

CAIH – Hot Food Units

(Electrically Heated – Individual Controls – Optional Drain & Manifold)

The Hot Food Cart is an attractive, functional unit designed to keep hot foods hot—at their peak of serving perfections. The modular cart base, with its drop-in heated pan will accommodate standard steam table pans in individual 12″ x 20″ hot food wells that can used wet or dry. Each well is provided with an individual thermostat control.

The attractive streamlined design, plus the variety of laminates give you a wide range of choices to complement any decor. The unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

CAPT – Cold Food Units

(Refrigerated Pass-Through Display Case)

The pass-through merchandise is the ideal display for all your pre-plated or pre-wrapped salads, desserts, and deli products. It’s also the perfect display for bottled juices and specialty drink items. Large sliding, self-closing glass doors on the operator’s side, as well as on the customer’s side, make loading a snap. The large display area is provided with adjustable height shelves and full lighting to enhance product display. The display case is fully self-contained and can be located anywhere in your serving line—just plug it in and turn it on.

The attractive streamlined design, plus the variety of laminates give you a wide range of choices to complement any decor. The unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

CARF – Cold Food Units

(Refrigerated Frost Top)

The frost cart provides the most attractive way of displaying your pre-plated cold foods. The unit frosts over quickly, provided a bed of snow—the perfect setting for salads and desserts. The unit is fully self-contained and can be located anywhere in your serving line—just plug it in and turn it on.

The attractive streamlined design, plus the variety of laminates, give you a wide range of choices to complement any decor. The unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

CARM – Cold Food Units

(Refrigerated Cold Pan with 3″ Recessed Top; NSF-7)

The refrigerated cold cart eliminates the mess and expense of ice in your cold food display and can be located anywhere in your serving line. The standard depth is 9″. The cold pan accommodates standard 12″ x 20″ pans, or fractional size pans with the use of adapter bars.

The attractive streamlined design, plus the variety of laminates give you a wide range of choices to complement any decor. The unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding trips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

CASB – Tray & Silver Cart

The tray and silver cart provides the necessary storage for all your trays and silverware—right on your serving line.

The attractive streamlined design, plus the variety of laminates give you a wide range of choices to complement any decor. The unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

CATR – Cold Food Units

(Solid Top with Refrigerated Base)

The solid cart refrigerated base provides an extra utility top, work top, or display area with the convenience of a refrigerated base. Right where you need it most—at your fingertips. The unit is fully self-contained and can be located anywhere in your serving line—just plug it in and turn it on.

The attractive streamlined design, plus the variety of laminates give you a wide range of choices to complement any decor. The unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

CAU – Beverage Units

(Single or Dual Urn Drain)

The beverage cart provides a convenient, sanitary station for your coffee urn or beverage equipment. Full-length urn drains are available for either single or dual service. Each, would include a removable anti-splash grate, ideal for your beverage service.

The attractive streamlined design, plus the variety of laminates give you a wide range of choices to complement any decor. The unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

CWTS – Tray and Silver Unit

(High Capacity)

Provide tray and silver storage anywhere in your serving system. The CWTS tray cart can be wheeled directly from your dish room to the serving area. Openings for silverware cylinders are provided in a top mounted holder.

Stainless steel platform with raised silver bin features an all-welded construction, which will provide years of trouble-free service.