CAIC – Cold Food Units

(Iced Cold Pan)

The iced cold cart enables you to bring an attractive dessert, salad, or cold food display to your serving line. The standard depth is 4-5/8″; or, the full depth of 9-3/4″ is available as an accessory. The perfect cart for all your cold serving needs.

The attractive streamlined design, plus the variety of laminates give you a wide range of choices to complement any decor. The unmatched feature of the CA-Cart line is the self-locking device which eliminates loose fasteners or molding strips to lock units together. Simply push the units together; the carts will automatically lock and the top will be flush and level, regardless of the floor’s condition. It’s the right cart for your serving line needs.

BLC – Ice Cold Pan Serving Units

For Cafeteria Style with Open Base. Designed to hold salads, desserts and other chilled foods on a bed of ice in 12″ x 20″ serving pans or by directly placing items in the cold pan for a cold, crisp, fresh appearance in any cafeteria, buffet or meal make-up line.

A wide range of attractive plastic laminate colors is available, or urethane painted panels o blend with any decor.

Quality construction provides years of reliable service. Complete reliability—use as an individual unit or joined in a continuous serving line with our exclusive CAM LOCK™ system.

BLC-BU – Buffet Cold Serving Units

Add flexibility to your foodservice layout with Atlas’s mobile buffet-style cold serving unit. Accessibility from either side adds versatility and speeds up service.

A stainless steel canopy with glass sneeze guards on both sides is available as an accessory, along with fluorescent lighting providing full display of contents. The insulated iced cold pan is also available with a fully self-contained refrigeration system.

The serving unit is enclosed on four (4) sides and includes a stainless steel sliding rear door, covered in matching plastic laminate.

A wide range of attractive plastic laminate colors is available, or urethane painted panels to blend with any decor.

Quality construction provides years of reliable service. Complete reliability—use as an individual unit or joined in a continuous serving line with our exclusive CAM LOCK™ system.

WF – Frost Top

(Refrigerated Frost Top)

The WF series frost top provides the most attractive way of displaying your pre-plated cold foods. The unit frosts over quickly, providing a bed of snow—the perfect setting for salads and desserts. The drop-in pan can be installed in virtually any counter and is available as either a fully self-contained unit—just plug it in and turn it on—or as a remote unit when the compressor must be located in a different location.

The pan is fully insulated for maximum efficiency and energy savings, and is provided with a factory-applied gasket so that it can be installed in the finest wood fixtures without marring the countertop. The frost top is constructed of stainless steel and stands 1″ above the countertop for an eye-catching display. When turned off, the condensate melts into the full perimeter gutter, sloped to a 1/2″ drain.