Mechanical

WIH – Larger Size Hot Pan

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WIH large drop-in hot food wells with individual controls by Atlas Metal

(Electrically Heated – Individual Control – Optional Drain & Manifold)

The WIH series hot pan is an electrically heated drop-in serving unit that provides the convenience of individually controlled hot food wells, designed for standard steam table pans. The pan construction enables the unit to be used wet or dry and can be specified with drains or a complete drain manifold.

The entire hot pan is efficiently insulated and provided with a factory-applied gasket so that it can be installed in the finest wood fixtures without marring the countertop. All controls are pre-wired to a single cord and plug, and an apron-mounted remote control panel is optional.

Features

Fully insulated to retain heat—protects fixtures and saves energy
Individual thermostat controls—the operator can control the temperature of each well separately
Factory-applied gasket—makes installation a snap and seals units to the countertop, thus eliminating seepage
Accommodates standard 12″x 20″ pans, or fractional size pans with the use of optional adapter bars
Wet or Dry operation
1-Year Parts & Labor Warranty

Top

Constructed of 18-gauge, type 304 stainless steel, die stamped with a raised perimeter bead.
There shall be a solid vinyl gasket under the beaded edge to form a seal with the countertop, thus preventing seepage or marring of the countertop.

Hot Food Wells

Individual hot food wells shall be 18-gauge type 304 stainless steel, one piece construction, all welded, ground and polished to a uniform finish.
All corners are coved with a minimum 1/4″ radius.
Each well is provided with an 850 watt heating element (1000 watt on the WIH-17).

Insulation

The pan is fully insulated with high density polystyrene, 1″ thick on all sides, 2″ thick on the bottom and enclosed with a 22-gauge galvanized steel outer liner.

Electrical

The unit is provided with an individual thermostat control with a pilot light for each well.
All heating elements and controls are pre-wired, and a 6′-long, 3-wire cord and plug is provided, extending from the control box located under the unit, on operator’s left.
Bottom of outer case can be removed for access to electrical components.