Hospitality
Our team builds foodservice serving equipment with the versatility and strength to support the busy hospitality industry.
Hospitality
Our team builds foodservice serving equipment with the versatility and strength to support the busy hospitality industry.
Delighting guests with superior craftmanship.
We provide hospitality foodservice operators with equipment that delivers dependable functionality and tailored styling—all with flexibility for various setups.
For back-of-house hospitality applications, we recommend starting with our simple, rock-solid and highly versatile CA Series. For front-of-house, INFINITI custom is the best way to make a statement in flagship spaces, while INFINITI FIT provides elevated flexibility in a modular solution.
Featured Products
BCFT SERIES – Buffet Canopy Single (Flip Top)
The canopy is constructed of 18-gauge stainless steel with a flip-top food guard for single service. All welded, ground and polished to a uniform finish, with a 1/4″-thick scratch-resistant Plexiglass food guard on front and end panels.
BLC-RM – Refrigerated Cold Pan Units
(3″ Recessed Top; NSF-7) For Cafeteria Style with Open Base and No Bottom Shelf. Designed to keep salads, desserts and other chilled foods crisp and appetizing. Your customers will see, taste and come back for the difference. A wide range of attractive plastic laminate colors is available, or urethane-painted panels to blend with any decor. […]
BLH-H – Hot Serving Units with Heated Base
(Optional Drain & Manifold) For Cafeteria Style with Open Base. This attractive, functional unit keeps hot foods hot—at their peak of serving perfection. Your customers will see, taste and come back for the difference. Pan construction allows for wet or dry operation. A wide range of attractive plastic laminate colors is available, or urethane-painted panels […]
6 Quick Tips for Spotting Premium Serving Equipment
If you’re looking for serving line equipment that’s made to perform and built to last, keep these fail-safe tips in mind.
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